THURSDAY, APRIL 25, 2024
Brandywood Private Estate, De Luz
4:30 PM – Private VIP Sponsor Reception
5:00 PM – Cocktail Reception
6:00 PM – Dinner & Program
*Complimentary Transportation Provided. No on-site parking available.
Guests will enjoy complimentary Stryder Transportation with Wilson Creek Winery Sparkling Wine, multi-course dinner paired perfectly with local wines, exciting and unique live and silent auction items, and best of all, a chance to directly impact at-risk and special needs youth.
Don’t hesitate! Get your tickets now! Space is limited and you can understand why the event sold out quickly last year.
SPONSORSHIP OPPORTUNITIES PURCHASE TICKETS
Dinner Expertly Curated by:
Executive Chef Matthew Steffen, Murrieta Hot Springs Resort
Executive Chef Justin Mabunay, URBN Market Fusion
Executive Chef Chris Gimeno, Corbeaux Wine & Tea House
Executive Chef Mario Amaral, Savage Chef Bar & Grilll
Executive Chef Dylan Soro, Savage Chef Bar & Grill
Executive Chef Ben Diaz, Cork Fire Kitchen
Executive Chef Taylor Isralesen, Avensole Winery
Each Course Expertly Paired with:
Avensole Winery
Danza del Sol Winery
Masia de la Vinya Winery
Matin Du Bois Vintners
Mixologist Nikki Soro, Savage Chef Bar & Grill